Ramen Ichizu
Located in Salt Lake City, Ramen Ichizu offers a small yet impactful menu that showcases high-quality, handmade ramen. The owner, Chef Mike, brings his expertise from Hana Ramen in Park City to create exquisite bowls of ramen with perfectly balanced broths and fresh, chewy noodles made in-house. Customers rave about the creamy and flavorful broths, tender meats, and well-seasoned marinated eggs. While limited seating and occasional service hiccups may occur, the focus on exceptional food quality at Ramen Ichizu is undeniable. Whether you're a ramen enthusiast or looking for a unique dining experience, this spot is definitely worth a visit.